Ultra-processed foods linked to cancer risk and death, study finds
Scientists found that a higher intake of ultra-processed foods may be linked to an increased risk of developing and dying from cancer.
Coffee drinking could help prevent head and neck cancer
Scientists from Universidade de São Paulo and elsewhere found that coffee drinking may help prevent head and neck cancer.
Healthy plant-based diets could help lower colon cancer risk
Scientists found that eating a plant-based diet rich in healthy plant foods is associated with a lower risk of colorectal cancer in men.
Higher intake of dairy foods linked to higher prostate cancer risk
Scientists from Loma Linda University and elsewhere found that a higher intake of dairy foods is linked to higher prostate cancer risk.
Processed meat, red meat may increase risk of lung cancer
Scientists from Southwest Jiaotong University and elsewhere found that eating processed meat and red meat may increase the risk of lung cancer.
Eating nuts may help reduce risks of gut lesion, cancer
Scientists from Sungkyunkwan University and elsewhere found that eating nuts is linked to reduced risks of the gut lesion and cancer.
Chili peppers could help you live longer, study finds
Scientists from Shandong University found that eating chili peppers could help people live longer.
These dairy foods could help lower heart disease, bone fractures and death risks
Scientists found intake of certain dairy foods may reduce risks of heart disease, bone fractures, and all-cause death.
Soy food intake may reduce your cancer risk
Scientists found that soy food intake may reduce people’s cancer risk but does not affect cancer death risk.
MIND diet could reduce risk of common brain tumor
Scientists found that eating the MIND diet is linked to a lower risk of common brain tumor glioma.