A new study from Brazil suggests that weight training can help protect the brain from dementia, especially in older adults already at risk. Researchers at...

A new study suggests that people living in poorer neighborhoods may have a higher risk of developing dementia compared to those living in more...

There’s been growing concern about ultra-processed foods (UPFs) and their impact on health. However, experts warn that rushing to tell people to avoid all UPFs...

A new study suggests that increasing omega-3 fatty acids in the brain could help slow the progression of motor neuron disease (MND). Researchers from University College London (UCL) found that...

Scientists at Rutgers University-New Brunswick have discovered that exercise can activate special cells in the brain that help the body respond to insulin. This discovery...

Dementia is a brain disease that affects memory, thinking, and behavior, primarily in older adults but sometimes in younger people too. While many know about...

Many people dream of living long, healthy lives, free from age-related illnesses. However, as we age, the risk of developing conditions like Alzheimer’s disease or...

Researchers at the University of Kentucky have discovered that certain nutrients in the diet may help reduce excess iron buildup in the brain, a...

Drinking several cups of coffee daily could help reduce cognitive decline in people with atrial fibrillation (AFib), a common heart rhythm disorder. This finding comes...

New research has found a strong link between eating inflammatory foods and a higher risk of dementia. Scientists from UT Health San Antonio, Boston University,...

Scientists from National Institute on Aging found that certain antioxidants in foods may also reduce the risk for Alzheimer’s disease and other dementias. Alzheimer's disease...

The Mediterranean diet is one of the most widely described and evaluated dietary patterns in scientific literature. It is characterized by high intakes of vegetables,...

Scientists from Yeungnam University found that vitamin E may help protect against Parkinson’s disease. Parkinson's disease is a brain disorder that causes unintended or uncontrollable movements,...

Scientists from Pennsylvania State University found eating flavonoid-rich foods is linked to a lower death risk in Parkinson’s disease. Parkinson's disease is a brain disorder that...

Scientists from Rush university found that strawberries as a snack may help protect the brain from Alzheimer's disease. Alzheimer’s disease is an irreversible, progressive brain...

Introduction: The Power of Nuts Have you ever thought about how what you eat can affect your brain? It turns out that nuts, those small,...

Scientists from Mount Sinai found that low levels of folate (vitamin B9) in the blood may be linked to a heightened risk of dementia...

Scientists from the University of Western Australia found that flavonoid-rich foods may help reduce stroke risk. Ischemic strokes occur when blood supply is cut off to...