These dairy foods could help lower heart disease, bone fractures and death risks
Scientists found intake of certain dairy foods may reduce risks of heart disease, bone fractures, and all-cause death.
Soy food intake may reduce your cancer risk
Scientists found that soy food intake may reduce people’s cancer risk but does not affect cancer death risk.
MIND diet could reduce risk of common brain tumor
Scientists found that eating the MIND diet is linked to a lower risk of common brain tumor glioma.
DASH diet linked to 30% lower risk of breast cancer
Scientists found that eating the DASH diet for a long time is linked to about 30% lower risk of breast cancer.
Dairy foods may be linked to liver cancer, breast cancer
Scientists from the University of Oxford and elsewhere found Dairy food intake may be linked to liver cancer and breast cancer.
Low-carb diet could increase overall cancer risk, study finds
Scientists from Osaka University and elsewhere found that a low-carb diet could increase overall cancer risk.
Eating nuts may help reduce cancer risk and cancer death, shows study
Scientists from Sichuan University and elsewhere found that eating nuts may help lower cancer risk and cancer death.
Mediterranean diet and DASH diet may lower skin cancer risk
Scientists from the University of Milan found Mediterranean diet and DASH diet may lower skin cancer risk.
Eating nuts and seeds may reduce death from heart disease, cancer, diabetes
Scientists from the University of Bergen and elsewhere found eating nuts and seeds may reduce death from heart disease, cancer, and diabetes.
High vitamin D levels in body linked to decreased risk of bladder cancer
Scientists from the Cancer Registry of Norway found that high vitamin D levels in the body are linked to decreased risk of bladder cancer.