Low-carb high-fat diet could benefit blood sugar control and weight loss
Scientists found that eating a keto diet could benefit blood sugar control and weight loss in type 2 diabetes and common fatty liver disease.
Replacing meat with plant-based foods could improve blood cholesterol health
Scientists from the University of Warwick found that replacing meat with plant-based foods could improve blood cholesterol health.
Caffeine could help reduce body fat, diabetes risk
Scientists from Karolinska Institutet found a higher level of caffeine in the body may help reduce body fat and the risk of type 2 diabetes.
Low-carb plant-based diets may lower death risk in type 2 diabetes
Scientists from Harvard University found that low-carb plant-based diets may lower the death risk in people with type 2 diab
Fruit and vegetables may prevent type 2 diabetes, study finds
Scientists from Zhengzhou University found eating fruit and vegetables may prevent type 2 diabetes in people living in rural areas.
Plant-based protein foods may help reverse type 2 diabetes
Scientists from the University of Córdoba and elsewhere found that plant-based protein foods may help reverse type 2 diabetes.
High-protein diet with resistance exercise could help with weight loss in diabetes
Scientists from Food and Nutritional Sciences found a high-protein diet with resistance exercise helps with weight loss in type 2 diabetes.
Eating a diet causing inflammation may increase risk of type 2 diabetes
Scientists from the Tehran University of Medical Sciences and elsewhere found that eating a diet that causes inflammation may increase the risk of type 2 diabetes.
Low diet quality linked to worse health in people with type 2 diabetes
Scientists from The University of Texas at Austin found that having low diet quality is linked to worse health in people with type 2 diabetes.
Plant-based diets may help lower risk of type 2 diabetes
Scientists from Peking University recently found that eating a plant-based diet may help reduce the risk of type 2 diabetes.