Artificial sweeteners are linked to higher cancer risk
Scientists from Sorbonne Paris Nord University and elsewhere found that artificial sweeteners in foods and beverages are linked to higher cancer risk.
The research was...
MIND diet is linked to better cognitive function in older people
In a study from Rush University Medical Center, scientists found that older adults could benefit from a specific diet called the MIND diet even...
Vitamin D and omega-3 fatty acids do not lower risk of frailty, shows study
In a study from Brigham and Women's Hospital, scientists examined whether vitamin D3 or marine omega-3 fatty acid supplementation reduced the risk of frailty.
Frailty...
Calcium supplements may harm your heart health
Scientists from Johns Hopkins Medicine and elsewhere found that a calcium-rich diet could be beneficial for the heart, but calcium supplements seem to increase...
How drinking milk affects risks of heart disease and cancer
Scientists from Sun Yat-sen University found that milk drinking is linked to changes in heart disease and cancer death risk in older people.
Milk is...
MIND diet could slow down cognitive decline after stroke
Scientists from Rush University Medical Center found that the MIND diet could slow down cognitive decline after stroke.
A stroke, also known as a transient...
Drinking coffee may help lower the risk of prostate cancer
Scientists from the Shengjing Hospital of China Medical University found that drinking coffee may be linked to a lower risk of prostate cancer.
Prostate cancer...
Blackcurrants could improve artery functions, blood pressure in older people
Scientists from Nippon Sport Science University found that blackcurrant extracts could help improve artery functions and blood pressure in older people.
Black currants are little berries that...
How red and processed meat affect heart disease risk
Red meat is commonly red when raw and has a dark color after it is cooked, in contrast to white meat, which is pale...
Low-carb vegan diet and vegetarian diet could benefit people with type 2 diabetes
Scientists from the University of Toronto found that both low-carb vegan diets and vegetarian diets could benefit people with type 2 diabetes.
Type 2 diabetes, the...