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Nutrition

Food myths: debunked! – your guide to a healthier lifestyle

Feeling lost in a sea of food advice? You're not alone. It's hard to know what's best for your health when there's so much conflicting...

Food, vitamins, and brain health: what we know

Many of us enjoy eating blueberries, leafy greens like spinach and kale, and spices like turmeric for their taste. But, these foods may do...

Not all fiber is created equal: a deep dive into dietary fibers by stanford...

When we talk about the benefits of dietary fiber, we often consider them as a whole. But scientists from Stanford School of Medicine have shown...

How avocados and nuts can boost heart health: the Harvard study

Scientists from Harvard University have found that certain types of fats, such as those found in avocados and nuts, can be good for your...

Diet drinks: are they really helping you lose weight?

Diet drinks are a popular choice for many who want to maintain their weight or lose a few pounds. But are these drinks truly...

The sweet trap: how ultra-processed foods dominate US diets

A new study reveals that ultra-processed foods, the ones packed with sugars, fats, and other additives not typically used in home cooking, account for...

Eating less meat linked to lower cancer risk, Oxford study confirms

Scientists from the University of Oxford have discovered a link between lower overall cancer risk and consuming meat five times or less per week. The...

Nordic diet is a healthful choice beyond weight loss, study finds

A recent study conducted by the University of Copenhagen has shed light on the health benefits of the Nordic diet, irrespective of weight loss. Published...

Vegetarian diets linked to lower risk of non-alcoholic fatty liver disease

In a recent study conducted at Dalin Tzu Chi Hospital, researchers have discovered a compelling link between vegetarian diets and a significantly lower risk...

Too much sweet: how high fructose intake harms your liver

In our modern diets, a type of sugar called fructose is often too prevalent. You've probably heard of high-fructose corn syrup, a processed sweetener found...