Food additives in processed meats linked to higher risk of type 2 diabetes
Scientists found that common food additives in processed meats are linked to a higher risk of type 2 diabetes.
Flaxseed oil is more beneficial than fish oil to people with type 2 diabetes
Scientists from the Hubei University of Traditional Chinese Medicine and elsewhere found flaxseed oil is more beneficial than fish oil to people with type 2 diabetes.
Plant-based diets may help treat insulin resistance
Scientists from Poznan University of Medical Sciences and elsewhere found that healthy and balanced plant-based diets may help treat insulin resistance.
How animal-based foods influence risk of type 2 diabetes
Scientists from Federico II University found different types of animal-based foods can influence the risk of type 2 diabetes differently.
Time-restricted eating could help prevent and manage metabolic diseases
Scientists from Salk Institute for Biological Studies found time-restricted eating may help prevent and manage metabolic diseases.
Healthy plant-based diets may prevent type 2 diabetes
Scientists from Kyung Hee University and elsewhere found eating healthy plant-based diets may help prevent type 2 diabetes.
Tart cherry juice could benefit blood sugar health
Scientists find that drinking tart cherry juice may benefit blood sugar health.
A healthy plant-based diet may help reduce risk of type 2 diabetes
Eating a healthy plant-based diet may help reduce the risk of type 2 diabetes in healthy people.
Keto diet could help reduce blood sugar, body weight better than low-carb diet
Scientists from Hamad Medical Corporation and elsewhere found a keto diet may reduce blood sugar and body weight better than a low-carb diet.
Substituting plant protein for animal protein may lower risk of type 2 diabetes
Scientists found that substituting plant protein for animal protein may lower the risk of type 2 diabetes.