Vitamin A, C, and E could help reduce bone fracture risk
Scientists from Zhuji People's Hospital found that Vitamin A, C, and E may reduce bone fracture risk.
A bone fracture is a complete or partial...
How alcohol, coffee and tea intake influence cognitive decline
Scientists from Tongji Hospital and elsewhere found that light intake of coffee and alcohol are linked to lower dementia risk.
Drinking green tea could reduce...
Green tea and coffee could help reduce death risk in type 2 diabetes
Scientists from Kyushu University found that drinking green tea and coffee may reduce the death risk in people with type 2 diabetes.
A chronic condition...
Coffee and caffeine intake linked to lower dementia risk
Scientists from Niigata University in Japan and elsewhere found that coffee and caffeine intake are linked to reduced dementia risk.
Dementia is a group of...
Eating more eggs linked to higher risk of type 2 diabetes
In a study from the University of South Australia, scientists found that excess egg consumption can increase the risk of diabetes.
Diabetes is a serious...
Eating fruit frequently may boost your mental health
In a new study from Aston University, scientists found that frequently eating fruits can make you feel better, while tasty but less healthy snacks...
How vitamin supplementation may affect the dementia risk
Scientists from Bonifatius Hospital Lingen found how vitamin supplementation may affect people’s dementia risk.
Dementia is the loss of cognitive functioning — thinking, remembering, and...
Vitamin E may help prevent Parkinson’s disease
Scientists from Yeungnam University found that vitamin E may help protect against Parkinson’s disease.
Parkinson's disease is a brain disorder that causes unintended or uncontrollable movements,...
Coffee drinking could help reduce death risk by decreasing heart rate
Scientists from Kurume University found that drinking more coffee may reduce the death risk caused by increased heart rate.
Metabolic syndrome is a cluster of...
Ultra-processed food strongly linked to higher risk of type 2 diabetes
Scientists from the Halal Research Center of IRI found that ultra-processed food intake is linked to a higher risk of type 2 diabetes.
Type 2...